We are committed to using the freshest ingredients available and preparing them the best we can to bring out their natural flavors so they can be enjoyed the way God meant for us. In doing so, we are always mindful of serving our guests with food allergies because of medical necessities. Allergy information cards are available for every meal to give our guests information on which elements of the meal may contain allergens.
By creatively preparing meals for all of our guests with allergies in mind, we are usually able to provide safe meal options for our guests to enjoy while they are staying with us. Alternatives are available in some cases (gluten-free bread and cookies, for example), and our delicious salad bar, with homemade salad dressings that are gluten- and soy-free, is always a great option at lunch and dinner. Please see our menu samples and descriptions for examples.
There may be occasions when we are unable to fully accommodate some food allergies. In those instances and for those people looking for substitutes because of dietary lifestyle choices, we have a guest refrigerator and a microwave available so those guests can supplement their diet where we may fall short in providing for their specific dietary concerns. We do not allow guests to do any cooking in our kitchens, but a microwave is available for guest use. We suggest guests bring self-prepared items that can be heated in a microwave.